Candy sugar coarse brown
Candy sugar is the traditional way to sweeten tea, especially in northern Germany. However, it is also becoming increasingly popular here. Brown rock candy tastes slightly malty and is a wonderful addition to strong black tea. But it goes just as well with rooibos.
Net: 200g
Ingredients: Brown candy sugar.
Nutritional value per 100g
- Energy: 1683 kJ / 396 kcal.
- Fat: 0.0 g. - of which: saturated fatty acids0.0 g.
- Carbohydrates: 99 g. - thereof: sugar99 g.
- Protein: 0.0 g.
- Salt: 0.02 g.
Our recommendation:Rooibos Chai